Appalachian Orchard Company is committed to producing safe products through good agricultural practices (GAP) and handling practices (GHP). Implementation of functional standard operating procedures and internal audits keep our constant focus on food safety and quality. The orchard sites, packing facility, storage facility, and harvest crew are GFSI certified through PriumusGFS and USDA.
Packing Facility
Primus Certification 2023 Crop Year
Primus Certification 2022 Crop Year
Primus Certification 2021 Crop Year
Primus Certification 2020 Crop Year
Primus Certification 2019 Crop Year
Primus Certification 2018 Crop Year
Packing House Certificate
Ranch Certificate
Harvest Crew Certificate
USDA - Harmonize GAP 2023 Crop Year
USDA - Harmonize GAP 2022 Crop Year
2022 Harmonized Gap Plus+ Certificate - Harvest Crew
2022 Harmonized Gap Plus+ Certificate - Post Harvest
USDA - Harmonize GAP 2021 Crop Year
2021 Harmonized Gap Plus+ Certificate - Harvest Crew
2021 Harmonized Gap Plus+ Certificate - Post Harvest
USDA - Harmonize GAP 2020 Crop Year
2020 Harmonized Gap Plus+ Certificate - Harvest Crew
2020 Harmonized Gap Plus+ Certificate - Post Harvest
USDA - Harmonize GAP 2019 Crop Year
2019 Harmonized Gap Plus+ Certificate - Harvest Crew
2019 Harmonized GAP Plus+ Certificate - Post Harvest
